Cream Scones

  • Posted by Carlton Landing
  • On January 29, 2016
My family loves these sweet, crumbly wedges with warm butter and jam or lemon curd. Ingredients: 3 cups flour 1 tablespoon baking powder 1 teaspoon salt 1/4 to 1/3 cup granulated sugar, to taste 1 teaspoon vanilla 1 1/3 to 1 1/2 cups heavy or whipping cream Additional heavy cream, for brushing on scones Coarse...Read More→
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Gooey Chocolate Skillet Cake Ice Cream Sundae

  • Posted by Carlton Landing
  • On January 15, 2016
Quick-To-Make Cake With A Long Name Here’s the perfect solution for those days when you NEED a chocolate sheet cake, but you only have 30 minutes to make it! My family pairs this cake with mounds of vanilla ice cream and a generous drizzling of salted caramel sauce. Ingredients: 1 cup flour 1/2 teaspoon baking...Read More→
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